1. Home
  2. Food & Drink
  3. Scandinavian Food
Brændende Kærlighed – Burning Love
This is a streamlined yet still flavorful version of Burning Love, Denmark's classic take on mashed potatoes.
Pytt i Panna – Swedish Hash
Swedish Hash, Pytt i Panna, is a great way to use up leftover potatoes and meats.
New Potatoes with Lumpfish Caviar
New potatoes and lumpfish caviar are a natural pairing in this recipe for an easy yet elegant Scandinavian appetizer.
Jansson's Temptation (Janssons Frestelse)
An easy recipe for Janssons Frestelse, Jansson's Temptation - a popular Swedish potato casserole.
Swedish Creamed Potatoes with Dill
An easy-to-prepare potato side dish common in Swedish households.
Danish Sugar-Browned Potatoes (Brunede Kartofler)
Serve Danish Sugar-Browned Potatoes as a quick and easy side dish for roast beef, lamb, chicken, or pork.
Hasselback Potatoes (Hasselbackspotatis)
Named after the Stockholm restaurant that first introduced them in the 1700s, Hasselback potatoes, adopted as “accordion potatoes” by other European cuisines, provide an elegant alternative to baked potatoes.

Explore Scandinavian Food

More from About.com

  1. Home
  2. Food & Drink
  3. Scandinavian Food
  4. Potato & Vegetable Dishes
  5. Potato Dishes

©2008 About.com, a part of The New York Times Company.

All rights reserved.